Laser-assisted cryoEM method preserves protein structure
Combining mass spectrometry, or MS, and cryogenic electron microscopy, or cryoEM, has long promised high-resolution 3D reconstructions of proteins. Past attempts were limited by low resolution and protein compaction.
Keaton Mertz, Drew Jordahl and colleagues at the University of Wisconsin–Madison and the Morgridge Institute for Research developed a laser-assisted cryoEM method that overcomes these barriers, paving the way for broader MS–cryoEM integration. They published their in Molecular & Cellular Proteomics.
The method uses a laser built into transmission electron microscopy grids to liquefy ice particles. When the laser is turned off, proteins rehydrate and regain their native structure before refreezing, producing samples suitable for reconstruction.
Testing with β-galactosidase, the team showed that protein structure was restored without compaction. Results matched those from conventional plunge freezing but with fewer distortions. The researchers expect the technique will enable studies of more complex protein systems.
Enjoy reading ASBMB Today?
Become a member to receive the print edition four times a year and the digital edition monthly.
Learn moreGet the latest from ASBMB Today
Enter your email address, and we’ll send you a weekly email with recent articles, interviews and more.
Latest in Science
Science highlights or most popular articles

Fueling healthier aging, connecting metabolism stress and time
Biochemist Melanie McReynolds investigates how metabolism and stress shape the aging process. Her research on NAD+, a molecule central to cellular energy, reveals how maintaining its balance could promote healthier, longer lives.

Mapping proteins, one side chain at a time
Roland Dunbrack Jr. will receive the ASBMB DeLano Award for Computational Biosciences at the ASBMB Annual Meeting, March 7–10, just outside of Washington, D.C.

Exploring the link between lipids and longevity
Meng Wang will present her work on metabolism and aging at the ASBMB Annual Meeting, March 7-10, just outside of Washington, D.C.

Defining a ‘crucial gatekeeper’ of lipid metabolism
George Carman receives the Herbert Tabor Research Award at the ASBMB Annual Meeting, March 7–10, just outside of Washington, D.C.

The science of staying strong
Muscles power every movement, but they also tell the story of aging itself. Scientists are uncovering how strength fades, why some species resist it and what lifestyle and molecular clues could help preserve muscle health for life.

Bacteriophage protein could make queso fresco safer
Researchers characterized the structure and function of PlyP100, a bacteriophage protein that shows promise as a food-safe antimicrobial for preventing Listeria monocytogenes growth in fresh cheeses.